Update: This recipe was originally published in 2017 and has been republished with all new photos
Key Takeaways Spirulina salad dressing delivers complete protein along with essential vitamins A, C, E, and B-complex in every serving This vibrant blue-green dressing can be made in under 5 minutes using a high-speed blender with ingredients like tahini, lemon juice, and fresh spirulina The dressing stays fresh in the refrigerator for up to 7 days and pairs perfectly with kale, mixed greens, and Mediterranean-style salads One tablespoon provides significant amounts of iron, magnesium, and antioxidants while adding minimal calories to your meal You can customize the flavor profile by adjusting garlic, herbs, and acidity levels to complement different seasonal vegetables Transform your ordinary salads into nutritional powerhouses with this vibrant spirulina salad dressing that you will absolutely love to drizzle over fresh greens
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