Rich, tangy buttermilk starts the flavor party
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I put all my hardware in a labeled plastic bag so wouldnt lose anything and to help me remember where everything belonged
Pockets : No
Creamy Balsamic Dressing Buttermilk Ranch Dressing Asian Salad Dressing Homemade Italian Dressing Tahini Salad Dressing Creamy Cilantro Lime Dressing Rate This Recipe Flavor testers rated this the BEST healthy Caesar dressing
Wedge Salad with Sour Cream Dressing 4 servings Adapted from Bon Appetit magazine Ingredients 3/4 cup sour cream (I use Green Valley lactose free) 1/4 cup mayonnaise 1 small garlic clove, finely grated (microplane works great) 2 teaspoons finely grated lemon zest 3 tablespoons fresh lemon juice 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper + more for serving 1 head iceberg lettuce (about 1 pound) 2 small avocados, halved and diced (large dice) 2 medium radishes, sliced very thin, chilled in ice water bath for 5 minutes (optional) 2 tablespoons minced chives Directions Whisk together sour cream, mayonnaise, garlic, lemon zest, lemon juice, salt and pepper in a medium bowl