On her feet, The Kardashians star wore see-through heels
More holiday side dishes Sausage Stuffing with Fresh Herbs Ingredients 1 pound pork sausage 1/2 cup unsalted butter 1 medium onion finely chopped 3 celery ribs finely chopped 3 cloves garlic minced 2 tablespoons fresh chopped parsley 1 1/2 teaspoons fresh chopped rosemary 1 teaspoon fresh chopped sage 1 teaspoon fresh thyme 2 eggs 8 cups dried bread cubes 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper 1 1/2 - 1 3/4 cups chicken stock see notes Instructions Preheat oven to 350 degrees
Reduce the lemon juice slightly and skip the added water altogether
First, add lemon juice, red wine vinegar, oregano, salt, and pepper (and basil, if using!) to a mason jar or small bowl
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