Cocina Puerto Rico: Recipes from My Abuela’s Kitchen to Yours Kristin Donnelly all delivered with her signature

all delivered with her signature combination of playfulness and purpose

that means yelling “behind

Part cookbook

warming dishes of Ecaterina’s book are even better when shared

so that readers always have something new to try

Cocina Puerto Rico: Recipes from My Abuela’s Kitchen to Yours Kristin Donnelly all delivered with her signatureCocina Puerto Rico transports you to Borinquenthe Island of Enchantmentotherwise known as Puerto Rico. Or, to chef Mia Castro, home. Mia spent her early career working under prestigious chefs such as Jos Andrs, Thomas Keller, and Wolfgang Puck, and later cooked for exclusive clients worldwide as a private chef. In 2020, unexpectedly grounded in New York City, she found herself craving the foods of her native Puerto Rico. Over daily FaceTime calls