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as an aperitif
After soft pressing and clarification
this wine perfectly matches modern trends
Fermentation then takes place in stainless steel tanks set at 15°C for approximately 15 days
The 2018 vintage also uses late-harvest grapes affected by botrytis cinerea
“フレスカリパ” バルドリーノ･クラッシコ - MASI (マァジ) 750ml x １本 ラツィオ as an aperitifDelicate cherry and floral aromas. This elegant wine has a firmer structure than typical Bardolino, yet remains fresh and easy to drink. Classification: Bardolino Classico DOC Grape varieties: Corvina 65%, Rondinella 25%, Molinara 10% Tasting: Brilliant ruby red. Delicate cherry and floral aromas. Fragrant herbal and woody aromas are also noticeable on the palate. This elegant wine has a firmer structure than typical Bardolino, yet remains fresh and
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