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Today the 20 hectares of vineyards are managed according to sustainable principles without the aid of any chemicals or pesticides
Process: Batch Distilled
it represents a new riff on Kentucky’s most hallowed whiskey traditions
Finished for a minimum of 1 year in the finest ‘old’ Oloroso Sherry Casks to add complexity on both the nose and palate
Balanced with fine minerality
Paul Zinck Gewurztraminer Loire Valley Today the 20 hectares ofDomaine Paul Zinck is a family owned winery in the small Alsace village of Eguisheim, just south of Colmar. Respect for the environment is part of the ethic of the Zinck family. For that reason, the winery is heading progressively towards organic agriculture on nearly all of the surface area. Today, the vines are grown respecting a belief in sustainable production, along with organic and biodynamic agricultural methods. In the Vineyard, the growth of
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