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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
Serving suggestion: This tart is better if enjoyed fresh / cut with hot knife
Handmade in the Frederic Loraschi workshop in Harrisburg
a refined assortment of handcrafted artisan macarons created by Frederic Loraschi Chocolate
it is a display of years of experience perfecting the craft
a curated selection of gourmet bites designed to impress
Origin Venezuela 70% Dark Size:3 Bars (15 Ounces) Serving suggestion: This tart isExclusively crafted from Carenero Superior cocoa beans, a rare Trinitario variety, this chocolate is prized for its rich notes of fruit, spice, and nuts. Grown mainly in the Barlovento region, this exceptional cacao is becoming increasingly scarce. A smooth, roasted cocoa opening leads to a heart of dried fruit, before unfolding into a deep, woody finish with hints of almond and intense cacao. A chocolate of depth and distinction.
US$ 875.00
US$ 1500.00
US$ 110.00
US$ 110.00
