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air frying
This is the same pork injection that Mark Lambert used to win Memphis in May 3-times and won him a 1st Place finish in the World Food Championship in Pork
Directions for injecting: Recommend 1 tablespoon of primer to 16 ounces of liquid
allowing you to cook ristorante quality pizzas in 2-4 minutes
2 Championship pitmasters who know a thing about seasoning meat
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