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Balsamic Vinegar
Dried Arbol Chiles
Spread this on your burgers for a gourmet treat or with gruyere for a serious grilled cheese sandwich or crostini
Cow: Balsamic Fresh Fig
This is the perfect accompaniment to cheddar cheese and brats on a rainy day
Puddletown Pub Chutney sweeter Balsamic VinegarOur Pub Chutney features apples and onions which are slow simmered in an espresso stout with cider vinegar, brown sugar, molasses, mustard seeds and currants. This is the perfect accompaniment to cheddar cheese and brats on a rainy day. Ingredients: Organic Apples, Espresso Stout, Organic Onions, Dark Brown Sugar, Organic Apple Cider Vinegar, Organic Coffee, Currants, Unsulphured Blackstrap Molasses, Spices, Natural Fruit Pectin
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