Fighting Gully Road Chardonnay sparkling-wine They have shone light on

They have shone light on the potential for white varieties and rose in the Barossa

The way it kicks up a gear on the finish is quite something

It's intricately balanced with finely boned tannin and brilliant acidity

The barrel fermentation and new oak add a rounded mouthfeel and long finish

Each vineyard is harvested when it reaches perfect ripeness

Fighting Gully Road Chardonnay sparkling-wine They have shone light onProducer Mark Walpole tends the cold, wind swept vines at his vineyard in Beechworth, located in Victoria's Northeast, while Adrian Rodda makes the wine. Together, they form an unstoppable team with years of experience, fierce passion, and a strong work ethic. The vineyard sits 530m above sea level, with steady mineral rich slopes planted with Pinot Noir, Chardonnay, Shiraz, Tempranillo, Sangiovese and more. Tasting Note 2022 Featuring notes of green