Spera's Hot Pickled Asparagus sam October fest It's solid at room temperature

It's solid at room temperature and melts into clear liquid when warmed

or served alongside bold cheeses and spicy cured meats

and marinades

spreading on toast or adding to coffee for those who do that

and a swirl of naturally colorful white-chocolate drizzle

Spera's Hot Pickled Asparagus sam October fest It's solid at room temperaturePickled asparagus spears that bring real heat along with the crunch. These aren't playing around the brine is loaded with peppers and spices that give the asparagus a serious kick while maintaining that fresh vegetable snap. For people who want their pickled vegetables to have some fire. Essential for spicy Bloody Marys where they pull double duty as garnish and stirrer, arranged on charcuterie boards for heat lovers, or served alongside bold cheeses