Pay in 4 interest-free payments of $40.00 Learn more
Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Fermentation is initiated by wild yeast
Long and sleek
with grainy yet ripe tannins that bring an unexpected freshness and warmth
and refined
honeysuckle
2022 Pierre-Yves Colin-Morey Saint-Aubin 1er Cru En Remilly Certified Organic Fermentation is initiated by wildPierre Yves Colin Morey, a rising star in Burgundy's winemaking scene, left his family's Domaine, Marc Colin, in 2005, where he had already established a stellar reputation for his exceptional white wines. Taking control of a portion of the family vineyards starting with the 2006 vintage, Pierre Yves embarked on his own venture. He collaborates closely with select vineyards and growers, purchasing must and aging the wines in barrels he provides. Only
US$ 109.95
US$ 109.95
US$ 102.50
