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Bone dry with bright acid
Clos du Val farms two estate vineyards in the Stags Leap District and Yountville appellations and continues to craft wines of balance and complexity
Pinot Noir & Pinot Meunier
autumn woods and tobacco
I would say let the wine age a year or two for flavors to coalesce and then try one every few years until it hits your sweet spot
Comte De La Chevaliere Sancerre Rose 750ml 2021 Sherry Bone dry with bright acidAstonishing non vintage ros wine from our Pinot noir, thanks to a well mastered blend, pleasantly joins freshness and maturity. The color is a pretty pale salmon pink shade. From the first nose the style is given: fruity, liveliness, freshness and intensity, These characters are also encountered on the palate with the crunchiness of the fruit reminiscent of strawberries and apricots, some hints of citrus notes complete this round and tasty palate.
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