Porterhouse Steak - 13-15 oz. Beef Stick there are a variety of

there are a variety of different ways that this cut can be enjoyed

gourmet lamb

We recommend putting it on our Sweet Potato Fries for that classic sweet and salty mix

Add contents of package to your favorite cooked meat/protein and 1/2 c

Wisconsin is packed with herbs that naturally support your immune system and ease seasonal allergy symptoms

Porterhouse Steak - 13-15 oz. Beef Stick there are a variety ofPorterhouse Steak from Schwittay Farms in Peshtigo, Wisconsin. Approximately 13 15 oz. Porterhouse steak is a large, tender cut from the rear end of the short loin. It combines the flavors of the tenderloin and strip steak, offering a rich, juicy, and satisfying dining experience.