I’ll Taste Manhattan (The Cookbook by the Junior League of the City of New York) new site sale ” I was especially taken

” I was especially taken by Chapter 12

But the 30 pages of kitchen basics should not be missed

there are simple presentations like Greek Salad Salsa with Pita Chips (a fave at our house) to Zinfandel-braised Duck Legs

Hope so – I’m off to cook the scallops with sun-blush mash……

mushroom ragouts

I’ll Taste Manhattan (The Cookbook by the Junior League of the City of New York) new site sale ” I was especially takenFrom the cover notes the book is a unique collection of recipes from the members and friends of the New York Junior League. Included . are sample menus for an enticing array of entertainmentsAlso included are recipes from some of New Yorks most outstanding restaurants. They further say that this is the first cookbook the New York Junior League has published in two decades it was well worth waiting for! The black and white photos of New York