Tinto Bom 2019, António Ribeiro Pereira, Portugal (o) (bio) (v) Fortified giving a palate that's juicy

giving a palate that's juicy

pesticide-free Sfusato lemons from Italy's Amalfi Coast

And an unoaked version like this is great for summer sipping

We have the bright Pippa Hayward a spanish wine educator coming to host and there is nothing she doesn't know when it comes to sherry

with lots of minerality on the finish

Tinto Bom 2019, António Ribeiro Pereira, Portugal (o) (bio) (v) Fortified giving a palate that's juicyVinho Verde comes in red too. Dark purple with bramble, tobacco and earthy notes. A gentle tannic hug with great acidity and a fun spritz. Brilliant to have with a red Thai curry or chilled with charcuterie.